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Anchovy Fillets in Olive Oil Amati 80g
Anchovy Fillets in Olive Oil Amati 80g
Anchovy Fillets in Olive Oil Amati 80g
Anchovy fillets in olive oil are ideal for seasoning pizza, preparing pasta dishes, fish or vegetable main courses.
Amati anchovy fillets in olive oil are compact, pulpy and are carefully arranged in the glass jar that lets you glimpse their quality.
On the palate you can immediately feel that they are embraced by olive oil: their taste is strong, important and they lend themselves to recipes where their balanced flavor is the protagonist.
Once opened, keep refrigerated with oil and consume within 30 days
Produced and packaged in Italy
| Ingredients and Nutrition Facts | |
| Ingredients | 54% Anchovy fillets (83.5% Engraulis encrasicolus caught with net in the Mediterranean, FAO area n. 37, 16.5% salt). 46% Olive oil |
| Nutritional values | 100g of product Energy 889 kJ /218 kcal Fat 13.0g of which saturated fatty acids 1.9g Proteins 26g salt 14.3g Contains negligible amounts of carbohydrates and sugars |
125.00 Kč
- Stock: In Stock
- SKU: 821
- EAN: 8004320001206
