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Le 5 Stagioni Flour 00 PIZZA NAPOLETANA ROSSA
Le 5 Stagioni Flour 00 PIZZA NAPOLETANA ROSSA
Flour 00 PIZZA NAPOLETANA ROSSA
“00” type flour with a high protein content ideal for make Pizza at Home like as in Pizzeria
Soft wheat flour type “00” with medium-high protein content, suitable for all direct and indirect doughs for Pizza Napoletana. This special flour, developed in collaboration with the pizzaioli master chefs of the Associazione Verace Pizza Napoletana, makes the dough elastic and guarantees an excellent pizza crust.
Produced in Italy
| Ingredients and Nutrition Facts | |
| Ingredients | |
| Nutritional values | Moisture: max 15,5 % Proteins: min 11,5 % (s.s.) Ashes: type 00 max 0,55 (s.s.) |
| Allergens | |
60.00 Kč
- Stock: In Stock
- SKU: 028
- EAN: 8021274070010
Tags:
Pizza
, Flour
, Napoli
, Pizza flour
, Manitoba
, Farina
, Pizzeria
, Le 5 Stagioni
, napolitana
